Thursday, July 23, 2009

Jazzy Ginger

How
do
you
heat
up
and
cool
down
at
the
same
time?












If you said ginger and ice cream, you were right.
I still have this jar of ginger jelly from my first- not entirely successful-
batch. So, I'm thinkin'... 'what can I do with this?'

Its really hot today and I have this little carton of So Delicious Creamy
Vanilla Ice Cream. Well Pop goes the jar, Plop goes the jelly, and
yum goes my tummy. The spicy sweetness was perfect with the cool
creaminess of the ice cream. Brilliant! It tasted so cute... yes things
can taste cute. Try it for yourself! The pre-made ginger ice cream
just doesn't cut it.

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